Tougher “three-tier system” of restrictions will prove a “death sentence” for countless pubs and restaurants, says the IEA’s Head of Lifestyle Economics Christopher Snowdon.

Quoted by Sky News, Chris argues that the government has decided to “lay waste” to thousands of pubs by requiring a ‘substantial meal’ to be served with drink.

He added: “There is no scientific basis for this and it will be impossible for wet (drinks-only) pubs to comply.”

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